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Argentinian Restaurant in ION Singapore – FIRE at 1-Atico

Los Ñoquis Del 29

Los Ñoquis Del 29

A humble Argentine ritual, elevated by fire.

Gnocchi finished tableside in a cheese wheel at FIRE

On the 29th of every month, FIRE honors an Argentine tradition: gathering for a plate of gnocchi. Born from simple ingredients and shared in times when money was scarce, this custom became a symbol of comfort, hope, and the warmth of home.

At FIRE, we bring that heritage to the table, reimagined through wood fire, premium produce, and the spirit of Argentina.

Each month, our Gnocchi Day menu changes. Shaped by seasonality, ingredients, and the creativity of our kitchen. No two 29ths are the same. It’s a moment to pause, to share a meal, and to taste tradition elevated with flame and craft.

Plate of gnocchi for Los Noquis del 29 at FIRE

The story behind the tradition

In Argentina, the 29th falls near the end of the month, a time when families once made do with what they had. Gnocchi, simple and hearty, became the dish that brought people together. Today, it’s a beloved monthly ritual, shared across tables everywhere.

FIRE continues that story, above the city skyline.

Menu changes monthly.
Seasonal ingredients apply.
Limited servings available.